This Independence Day weekend, we're paying tribute to all the folks who grow the good food we eat, who are taking steps to grow their own, or maintain their properties with organic standards in mind. 
So we're playing an encore presentation from our annual pilgrimage to the Northeast Organic Farming Association's Organiconn conference - which was held earlier this year at Wesleyan University. 
We caught up with NOFA's director, the event's keynote speaker, as well as a number of other guests promoting organic practices and programs that are enhancing our state's environment and public health, while engaging our youngest citizens to participate and enjoy the fruits and veggies they can raise and eat from their own personal, school, or community garden.

Today we're celebrating the merger of Foodshare and Connecticut Food Bank which just launched this historic union between the state’s two largest nonprofit anti-hunger organizations. We'll hear all about it and let you know how to help - or get help if you or someone you love is going hungry in Connecticut.

This Labor Day weekend, as folks whose jobs were impacted by the COVID-19 pandemic take on the extra burden of finding new work, we'll open replaying a June segment with a representative from the Workforce Alliance of South Central CT to review new and enhanced online training and resources.

Then we'll learn how the COVID-19 pandemic is taking a toll on folks trying to work through recovery - or who continue to experience mental health challenges. September is National Recovery Month, and there's nobody better to discuss the current state of recovery practices than with the Psychiatric Nurse Practitioner and principle at Aware Recovery Care.

September is also Preparedness Month, and with our local communities already experiencing tropical storms, tornadoes, extended power outages, and even some flooding, we're going to close chatting with the Ready campaign director at FEMA - the Federal Emergency Preparedness Agency.