Provided lawmakers approve the program, we're going to see a lot of no-cost opportunities  for kids to discover the state's museums and sights through the proposed 'Kids Are Free' program, which previewing today.

Then we'll find out why now more than ever, the first of its kind State of Health Equity among Boys and Men of Color Summit is the right event at the right moment in time - and why you should be part of it.

And we're issuing a gentle but important reminder to businesses and business owners and their employers about the CT Paid Leave program, what you need to know if you're already contributing, and how to get caught up if you aren't.

Meet a co-founder of ImmigrationHelp.org and learn how this grassroots organization is making immigrating to the United States easy, safe, and free by combining the power of technology with attorneys to help everyone who is qualified 
achieve the American dream. 

Then get clued in on Connecticut's first statewide LGBTQ+ Survey as we chat up the director of the General 
Assembly's Commission on Women, Children, Seniors, Equity and Opportunity - which aims to enhance an understanding of the number of people that identify as part of the LGBTQ+ community, and their needs.

And we're calling on all our For the People listeners to bring a friend and sign up for this year's virtual NAMI Walks - and to put your feet to the street defeating stigmas against those with mental health and related issues while helping  support our loved ones grappling with related challenges.

This Independence Day weekend, we're paying tribute to all the folks who grow the good food we eat, who are taking steps to grow their own, or maintain their properties with organic standards in mind. 
So we're playing an encore presentation from our annual pilgrimage to the Northeast Organic Farming Association's Organiconn conference - which was held earlier this year at Wesleyan University. 
We caught up with NOFA's director, the event's keynote speaker, as well as a number of other guests promoting organic practices and programs that are enhancing our state's environment and public health, while engaging our youngest citizens to participate and enjoy the fruits and veggies they can raise and eat from their own personal, school, or community garden.