Protecting one of your most fundamental rights and privileges as a Connecticut resident & an American - the votes you cast in on Election Day - is the subject of today's chat with the director of the USC Election Cybersecurity Initiative.

Then we'll move through a busy agenda of subjects with Connecticut's Insurance Commissioner: including a new free life insurance program for front line COVID-19 health workers, and no cost coronavirus testing for all.

And we'll move into LGBTQ Pride Month hosting a candid conversation with State Rep Raghib Allie-Brennan - who spent his adult life working with local LGBTQ initiatives and supporting those struggling with stigmas and prejudice as they define their own sexuality.

Today we're celebrating those brave pioneers who are making a go at it as a Connecticut entrepreneur with the founder of the Connecticut Entrepreneur Awards. Find out all about how you can get involved supporting these local enterprisers by voting through April 2 - and attending their virtual award ceremony.

Then we'll circle back with Abilis, which has just expanded its involvement with the Life Skills, Employment, Advocacy and Partnership or LEAP program, which is poised to help young adults with special needs throughout lower Fairfield County and now in the Norwalk area experience a seamless transition into adult life. 

And we'll close hearing from the director of the Connecticut-based Foodshare Institute For Hunger Research & Solutions. Whether you are a casual donor to a local food drive, you volunteer or help run a local pantry, or you visit one - our chat today will focus on a new publication that can help your local food provider address social inequity and food insecurity.

This Independence Day weekend, we're paying tribute to all the folks who grow the good food we eat, who are taking steps to grow their own, or maintain their properties with organic standards in mind. 
So we're playing an encore presentation from our annual pilgrimage to the Northeast Organic Farming Association's Organiconn conference - which was held earlier this year at Wesleyan University. 
We caught up with NOFA's director, the event's keynote speaker, as well as a number of other guests promoting organic practices and programs that are enhancing our state's environment and public health, while engaging our youngest citizens to participate and enjoy the fruits and veggies they can raise and eat from their own personal, school, or community garden.