We're circling back to an organization aimed at helping local businesses and entrepreneurs either get started successfully, sustain themselves through the challenges posed by the pandemic, or take an existing enterprise to the next level - I'm talking about the CT Small Business Development Center.


Then we'll meet a pair of researchers from Fairfield University's Center for Social Impact to discuss their recent collaboration with the Norwalk Health Department and its Healthy for Life Project studying the strengths and gaps in Norwalk’s food system - and how to help reduce food insecurity in the region.

And we'll chat with the Director of School Choice & Enrollment for New Haven Magnet Schools. If your child resides in the greater New Haven area, you'll want to hear about the rich and diverse opportunities available to them at this robust network of Charter Schools.

 

Yankee Institute – The Children’s Center of Hamden – CT Office of Early Childhood/WBDC

We're opening today with the Yankee Institute, which just launched a new comprehensive database of every public labor contract in the state, and how it can help you and your elected leaders better understand how they impact our communities and economy.

Then we're going to have an energized conversation with the new CEO of one of the state's oldest human services agencies, the Children's Center of Hamden. We'll learn how this new, vibrant agency leader is thinking outside the box, while helping established staff, students, and clients stay safe while benefiting from all the Center's services.

And we'll close on another critical subject involving our kids and the state's workforce - as we welcome a representative from Connecticut's Office of Early Childhood, talking about a brand new partnership with the Women's Business Development Council - laser focusing on protecting, enhancing, and sustaining our fragile network of childcare centers.

 
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Circle of Care – Junior Achievement GFC – Fairfield County’s Community Foundation

Today we continue our deeper dive showcasing how local agencies and human service programs are maintaining, surviving, and continuing to serve in a COVID-19 world.

Home confinement doesn't compare to childhood cancer patients and their families struggling with cancer and coronavirus. So meet the founder of Circle of Care, providing assistance to meet the unique and challenging needs of pediatric cancer treatment statewide. 

Then we'll check in with Junior Achievement of Greater Fairfield County to tout their innovative programs to help young people chart a financially literate course for life.

And we'll close with a broader glimpse of COVID-related need with the Fairfield County Community Foundation, which set up a Are you experiencing reductions in services from a local nonprofit that's pressed to make  COVID-related cutbacks?

Check our chat with the Fairfield County's Community Foundation​,, which is ramping up a COVID-19 Resiliency Fund to help dozens of critical nonprofits survive through this unprecedented public health emergency.

 
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Nursing Homes & COVID with AARP / Rep. Michelle Cook – Junior Achievement GFC – Save A Suit

Our focus on the issue of COVID-19 outbreaks in nursing homes and care facilities across Connecticut starts with a national expert from AARP talking about how that organization is pursuing legislation to better support and protect residents of those facilities.

Then we'll take a very personal look at a tragic COVID-19 nursing home experience that affected State Rep Michelle Cook of Torrington, and how her experience helped initiate a sweeping investigation into why so many seniors were being infected by and dying from it.

We'll follow touching base with Junior Achievement of Greater Fairfield County to learn how the COVID-19 pandemic has changed the outlook of area high school seniors and their future educational or career plans.

Finally, we'll remind you about an important event coming up at the Burroughs Community Center July 9 - and how a regional nonprofit called Save a Suit is aiming to help veterans who may be more food insecure because of the virus health emergency.

 
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