We're kicking it off talking about 'The Journey to Equity and Inclusion' in our workplaces with the Chief Knowledge Officer from the Society for Human Resource Management talking about SHRM’s Together Forward @Work initiative. 

Then our guest from the Mercatus Center at George Mason University will hit the high points of a new study on how Connecticut has gone so wrong when it comes to administering public pensions, and what can be done about it.

And then we'll reconnect with the Community Action Agency serving greater New Haven, and key in on the statewide home energy assistance program. Our guest will explain everything you need to know about it - and how to gather the information you'll need to apply and qualify.

If your planning to do any digging between now and next spring or beyond you'll want to hear about a brand new educational resource and certification program from Call Before You Dig that will help you ensure any deep dig projects you are planning in the future at home or on the job - roll out safely.

Then we'll clue you in on new job opportunities that are opening up in the new year with a panel of guests digging into the state's first ever clean energy and green jobs study produced through the Joint Committee of the Energy Efficiency Board (EEB) and the Connecticut Green Bank Board of Directors.

And as COVID escalates substance use and overdoses, we'll check in with Recovery Network of Programs - a private, non-profit, social service agency which has been serving the Greater Bridgeport Community since 1972 restoring hope, health, and well being for individuals and families in a recovery environment.

This Independence Day weekend, we're paying tribute to all the folks who grow the good food we eat, who are taking steps to grow their own, or maintain their properties with organic standards in mind. 
So we're playing an encore presentation from our annual pilgrimage to the Northeast Organic Farming Association's Organiconn conference - which was held earlier this year at Wesleyan University. 
We caught up with NOFA's director, the event's keynote speaker, as well as a number of other guests promoting organic practices and programs that are enhancing our state's environment and public health, while engaging our youngest citizens to participate and enjoy the fruits and veggies they can raise and eat from their own personal, school, or community garden.