Executive Director Scott Dolch of the Connecticut Restaurant Association joined Gary on the air to discuss the re-opening of the state, how you can support local restaurants, and how he foresees the coming months.
Lori Hopkins Cavanagh joined Brad and Paul to throw her two cents in on the Joe Biden accustations
While the snow from Winter Storm Abel was still falling all over Connecticut, Brad and Gary chatted with Bruce DePrest, who had been keeping an eye on the storm and on the air telling viewers about what to expect since 1am!
Gov. Lamont's hired a consulting group out of Boston, at the tune of $2 million dollars a year to help advise the local government on how to re-open the state. He joined Gary Byron on the air to talk about the group and why they cost so much.
