State Senator Paul Formica is a restaurant owner in Flanders, and he joined Gary Byron to talk about the re-opening of restaurants as well as peaceful protests all over the state.
State Senate Paul Formica
State Senator Paul Formica is a restaurant owner in Flanders, and he joined Gary Byron to talk about the re-opening of restaurants as well as peaceful protests all over the state.
NBC Connecticut's Len Besthoff joined Brad Davis and Gary Byron to talk about the latest with crumbling foundations as well as a strategy that Manchester is employing
There's talk of state employees and their pay being raised, again. A 5.5 percent raise, costing the state over $353 million. President of the Yankee Institute Carol Platt Liebau joined Gary Byron on the air to talk about it.