MICHELE SEAGULL, COMMISSIONER DEPARTMENT OF CONSUMER PROTECTION, talked to Brad about The Thanksgiving meal is the largest many cooks prepare each year. Getting it just right, especially the turkey, brings a fair amount of pressure whether or not a host is experienced with roasting one. Michele Seagull will talk about food safety this time of year.

State Representative and Restaurant Owner Dave Rutigliano joined Brad Davis and Gary Byron to talk about the proposed tip/wage bill

Dale Bellis from Liberty Health Share joined Brad and Paul to talk about What is Medical Cost Sharing, How much does it cost, and how does It works.