Executive Director Scott Dolch of the Connecticut Restaurant Association joined Gary on the air to discuss the re-opening of the state, how you can support local restaurants, and how he foresees the coming months.

The largest and most organized movement in the state, Patrick Sasser from NoTollsCT joined Brad and Gary to talk about if their presence will be felt tomorrow during the transportation hearing.

A controversial insulin bill has been making the rounds, with the price of insulin being discussed and if prices will go up. State Rep. Craig Fishbein joined the program to set the record straight.