Summer Johnson McGee is the Dean of Health services at the University of New Haven, and she joined Gary Byron to talk about the rumors that have popped up around the coronavirus, any fears that people have, and so much more.
Journalist Ken Dixon joined Brad Davis and Gary Byron to talk about “the 10 examples of waste and pork in Connecticut’s Government.”
Dr. Stuart Jamieson joined Brad and Paul to talk about his latest book, "Close to the Sun: The Journey of a Pioneer Heart Surgeon"
Executive Director Scott Dolch of the Connecticut Restaurant Association joined Gary on the air to discuss the re-opening of the state, how you can support local restaurants, and how he foresees the coming months.
