Grocery stores are going through it because of a meat shortage all over the country, and Wayne Pesce, the President of the CFA joined Gary Byron on the air to discuss.
President of the CFA, Wayne Pesce
Grocery stores are going through it because of a meat shortage all over the country, and Wayne Pesce, the President of the CFA joined Gary Byron on the air to discuss.
Author of Embracing the Abyss: A True Story of Unknowingly Becoming Part of a Fraud Scandal, Receiving a Presidential Pardon, and Being Surprised by a Spiritual Awakening, John Smith, joined Brad and Paul to talk about the book
Guilaine Menefee of the Black Business Alliance stops by to update Paul on the organization's initiatives.
With restaurants partially opening tomorrow, the Director of the Connecticut Restaurant Association Scott Dolch joined Gary Byron on the air to talk about how you can support the local businesses, how he foresees tomorrow going, and so much more.