Executive Director Scott Dolch of the Connecticut Restaurant Association joined Gary on the air to discuss the re-opening of the state, how you can support local restaurants, and how he foresees the coming months.
Chip McCabe joined Brad Davis to talk about the latest around Hartford
Vinnie Aspromonti from Aerus Electrolux joined Brad Davis to talk about the "smell busters"
While the snow from Winter Storm Abel was still falling all over Connecticut, Brad and Gary chatted with Bruce DePrest, who had been keeping an eye on the storm and on the air telling viewers about what to expect since 1am!
