Executive Director Scott Dolch of the Connecticut Restaurant Association joined Gary on the air to discuss the re-opening of the state, how you can support local restaurants, and how he foresees the coming months.
The big question is, open the economy or keep it closed for more months until this virus has run it's course? State Rep Stephen Harding joined Gary Byron to talk about this issue.
The state is now open! David Lehman, the commissioner of the DECD, joined Gary Byron to talk about it.
With Tropical Storm Isiasis bearing down on us, Chief Meteorologist Bruce Deprest joined Gary on the air to talk about what we're in store for.
